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The Snack Thread


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Fry bacon, cut bacon chunky.

Boiling water with olive oil and salt, add pasta.

Hot pan/oil, add onion, cook until goldish, add chopped canned tomatoe, 1 garlic clove- chopped finely, S+P, honey, vinigar, Tobasco, origano, Tomatoe Puree, Add the bacon and maby some mushrooms if thats how you roll, simmer.

Add the Pasta a few minutes before its cooked, Wok it all up...

Then bo'

Good stuff, lots of cheese.

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erm, efforts ive made before.

bread and butter toastie, heavily butter bread on both sides, 2 slices, in the toastie, toast.

job done.

fried bread, well you get bread, and you fry it. job done.

im a big fan of tuna and tommy K butties, open a tin of tuna, drain, fill with tommy k, mix, spoon onto some french stick, eat.

although whats wrong with a good old pot noodle.

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